Our Menu


Chicken Southwest Cup $6 | Bowl $12

Tender chicken, chayote carrots, potatoes, celery, corn, onions, and cilantro combined in a rich mild chicken broth.

Menudo MP

Beef tripe cooked in a mild juagillo broth with red chili peppers, lime, chopped onions, and cilantro.

Pozole MP

Roasted pork and hominy stew with red chiles.

Goat Barbacoa MP

Mild Mexican goat stew


Salsa’s Chopped Salad $15
Add chicken $6 | Add shrimp $8

Romaine lettuce with fresh avocado, cucumber, tomatoes, onions, bacon, aged cheddar cheese, tossed with Dijon red wine vinaigrette dressing.

Carne Asada Salad $18

Thinly sliced grilled steak, romaine lettuce, tomatoes, cucumber, radishes, pickled jalapeño, chunky guacamole, tortilla strips, topped with sweet lime vinaigrette, and drizzle with chipotle ranch dressing.

Chicken Salad $15

Grilled chicken romaine lettuce, red onions, carrots, cucumbers, garbanzo beans, tossed with sweet lime vinaigrette dressing.

Maria’s Southwest Salad $15
Add chicken $6 | Add shrimp $8

Our southwest version of cesar salad with Romain lettuce, crumbled chips and jack & cheddar cheese. Tossed in chipotle ceaser dressing.

Taco Salad $14

Served in taco shell with re-fried beans, Spanish rice, lettuce, tomatoes, onions, cilantro, Ground beef, Monterey Jack cheese, and served  with a side of sour cream and house salsa.


Guacamole MP

Fresh avocado cilantro, onions, tomatoes, jalapeño, fresh lime. Served with warm tortilla chips.

Nachos $15
Add Chicken $6

Ground beef jalapeños, onions, Monterey jack cheese, tomatoes, refried beans. Served with house salsa and sour cream.

Chicken Quesadilla $15

Grilled chicken Monterey jack and cheddar, tomatoes, red onions, cilantro, served with salsa, sour cream, and pico de gallo.

Portabella Quesadilla $14

Grilled portabella mushrooms, Monterey jack and Cheddar cheese, roasted poblano peppers, tomatoes, cilantro and onions. Served with salsa and sour cream.

Alambres $18

Grilled steak, grilled onions and poblano peppers, topped with melted Oaxaca cheese. Served with corn tortillas and guacamole.

Tostada $10

Two fried corn tortillas with chicken or beef, lettuce, queso fresco, tomatoes, onions and cilantro. Topped with sour cream.

Ceviche Tostada $6 each

Sword fish marinated in citrus lime juice chopped onions, tomatoes, avocado and cilantro.

Sopes $15

Three thick fried corn tortilla topped with refried beans, al pastor meat, lettuce, tomato, onions, cilantro, queso fresco, sour cream and sliced avocado.

Southwest Quesadilla $15

Grill chicken, grilled peppers, onions, and portabella mushrooms, Monterey Jack cheese, cilantro. Served with a side pico de gallo, sour cream and house salsa.


Soft corn tortilla topped with cilantro, spring onions and served with a sideof house salsa and creamy guacamole.
*Additional toppings is a extra charge

Selected Meats $2.50

Porkbelly, al pastor, chicken tinga, beef tinga, carnitas, portabella, chorizo, cabeza, barbacoa.

Premium Meats $3.50

Ribeye steak, red snapper, baja style mahi mahi, shrimp, lengua ($4.00), short rib, carne azado ($4.00)


Hot pressed sandwiches all our tortas are served with beans, mayo, Oaxaca cheese, tomatoes, avocados, jalapeños and onions.

Torta de hamon $11 – Ham
Torta de chorizo $12 – Mexican Sausage
Torta de milanesa $14 – Breaded Chicken
Torta de carne asada $16 – Grilled Steak
Torta de chile relleno $15 – Stuffed Pepper
Torta Cubana $17 – Carne enchilada, skirt steak, ham, fried egg, onions, refried beans, mayo, avacado, tomatoes

Salsas Choices

Salsa verde, salsa roja, creamy guacamole, and spicy habanero. Additional Salsa Extra Charges are: Mango salsa, and Corn salsa.


California Burrito $12.00

Shredded chicken, rice, beans, guacamole, Monterey jack and cheddar cheese.

Salsas Burrito $12.00

Pork carnitas, yellow rice, guacamole, beans, arbol salsa.

Southwest Burrito $12.00

Porkbelly, potatoes, poblano peppers, pico de gallo, mild habanero Salsa.

Chile Relleno Burrito $15.00

Stuffed pepper chicken, rice, beans, Monterey jack cheese, sour cream.

Mattabeseck Burrito $12.00

Shredded beef marinated in juagillo and chipotle adobo sauce, white rice, salsa verde, black beans.

Carne Asada Burrito $16

Grilled steak, white rice, black beans, pico de gallo, fired roasted salsa, Monterey jack cheese.

Create Your Own Burrito
(Chicken or Beef ) $13

Choice of Spanish rice, white rice, yellow rice, black beans, refried beans, Creamy guacamole, sour cream, lettuce, tomatoes, monterrey jack cheese, nacho cheese, grilled onions, pico de gallo and cilantro.

Portabella Burrito $12.00

Grilled portabella mushrooms, onions, peppers. Lettuce, tomato, monterrey jack cheese, black beans and yellow rice.

San Diego Burrito $13.00

Grilled chicken, black beans, fries, pico de gallo, sour cream and monterrey jack cheese.

Mole Burrito $16.00

Burrito filled with chicken, white rice, black beans, Monterrey Jack cheese. Topped with sweet and mild mole sauce, melted Oaxaca cheese and Monterrey Jack cheese. Served with side of sour cream.

Pépé’s Baja Mahi Burrito $16

Baja style fish, yellow rice, lettuce, mahi creamy sauce, pico de gallo, sliced avacado, and fried cabbage.
*Additional toppings is a extra charge


Chorizo Empanada $12

Ground pork, beans, Oaxaca cheese, topped with guacamole, tomatoes, lettuce, queso fresco, and sour cream.

Portabella Empanada $12

Portabella mushroom, Oaxaca cheese, beans, guacamole, grilled onions and poblano peppers, topped with lettuce, tomatoes, queso fresco, and sour cream.

Beef or Chicken Empanada $12

Shredded beef, beans, onions, Oaxaca cheese, topped with guacamole, lettuce, tomatoes, queso fresco, and sour cream.

Carnitas Empanada $12

Braised pork, poblano peppers, salsa verde, topped with guacamole, lettuce, tomatoes, queso fresco, and sour cream


Flautas $17

Four crispy corn tortillas rolled and stuffed with your choice of beef or chicken topped with fresh guacamole, lettuce, queso fresco and sour cream. Served with rice and beans.

Carne Asada Dinner $18.95

Grilled steak, rice, beans, lettuce, pico de gallo, avocado, grilled spring onions, jalapeños, grilled nopales. Served with corn tortillas and sour cream.

Chile Relleno $18

Two roasted chile pasilla stuffed with chicken and spices, egg battered then fried until crispy, served with a side of rice, beans and corn tortilla. *Contains Raisens and Almonds

Chimichanga $16.95

Your choice of chicken or beef, stuffed with refried beans, spanish rice and monterrey jack cheese. Topped with queso sauce. Served with a side of rice and beans.

Mole Enchilada $16.95

Your choice of chicken or beef, topped with sweet and mild mole sauce, melted Monterrey Jack cheese, and Oaxaca cheese, cilantro, onions. Served with a side of sour cream, rice and beans.

Side Orders

Rice & Beans $6

(Spanish rice, yel rice, white rice, refried beans or black beans)

Rice $3.50
Beans $3.50
Fries $4
Chips and Salsa $5
Extra Sour Cream $1
Chiles Toreados $5
Tortilla $2

Kids Menu

Chicken Fingers with Fries $8
Cheese Quesadilla $6
Macaroni and Cheese $7
Hot Dog With Fries $6


Fried Plantains $7
Churros $7
Tres Leches Cake $7
Street Corn On The Cob $7
Flan $7


Coca-Cola Products $2.25
Jarritos  $3.00
Orchata $4.00
Jamaica $4.00