Catering Menu2019-04-25T17:49:09+00:00

Catering Menu

Salads

Ensalada de Nopales:

Full Tray- $60.00

Chopped Salad:

Full Tray – $60.00/½ Tray-$30.00
*Add chicken ($30.00)

Platters

Chicken Quesadilla Platter

Large – $80.00 (contains 9 regular quesadillas)
Small – $0.00 (contains 6 regular quesadillas)

Burrito Platters

Options: *California Burrito *Salsa’s Burrito *Mattabeseck Burrito *Southwest Burrito *Portabella Burrito

Large – $100.00 (contains 12 regular burritos)
Small – $50.00 (contains 6 regular burritos)

Meat Trays

Serves 25/30 people, comes with 200 small taco tortillas, 32 oz container of: *Salsa Verde *Salsa Roja *Creamy Guacamole. Cilantro, onions and limes on the side. (no salsa substitutions)

Chicken Tinga Tray – $175.00
Beef Tinga Tray – $185.00
Carnes Mixtas – $195.00

4 different meat options for one tray:
*Carnitas *Al Pastor *Barbacoa *Chorizo *Portabella

Flautas

 Lettuce, creamy guacamole, tomato, onions/cilantro,queso fresco,sour cream on the side – No substitutions

35 pieces – $65.00
Chicken
Beef

Sides

Full Tray of Rice $50.00
Full Tray Beans $50.00
32 oz House Salsa and chips $11.00
Chiles Toreados & Cebollitas $50.00
Taco Toppings $40.00

(Comes with Lettuce,Tomato, Jack Cheese, Sour Cream)

Pico de Gallo $50.00